Friday, April 30, 2010

Avocado Pesto

This is a quick and fresh sauce with a nice light flavor.

for the sauce:
1/2 a medium avocado
5-8 cloves of garlic
1 cup packed fresh Italian parsley
5 leaves fresh oregano, and basil
1 tsp fresh thyme
1 Tbs creamy goat cheese
1 tsp fresh chives
1 tsp fresh cilantro
1 Tbs Pecorino Romano cheese
1 Tbs olive oil

add all the ingredients into a food processor and pulse chop until it is all finely mixed together.

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